Tanada wrote:A properly made waterd blade can be folded until the blade tip touches the pommel and will resume its correct shape without a kink in the blade when the pressure is removed. It will also hold so fine an edge that a silk scarf will part without hesitation when dropped on it while held edge upward. That was the whole point in the seduction scene in the movie The Bodyguard when Kevin Costner was demonstrating his samuri sword to Ms. Houston, her silk scarf parted without hestitating under it own weight despite being slowed by air resitence. That's SHARP!
Because of the repeated heatings and weldings it takes a lot more time and fuel to make a watered steel blade than it does a plain steel blade, but in the days of real hand to hand combat they could not be beaten as a weapon.
*Sigh* Where to begin with this Hollywood fantasy land tripe.
Firstly, most "hand to hand" combat was not with the sword in medieval Japan.
More importantly, a properly polished nihonto will
not cut a silk scarf dropped over the blade.
A properly heat treated nihonto also will not deflect that much laterally. The cutting edge is brittle and the lateral strength of the blade is not very high at all. An improper cut will bend a sword and leave it permanently kinked. You can restraighten the blade to some degree, but you will be left with something less straight than originally intended.
There is more misinformation about Japanese swords and Japanese steel than other other weapon in the history of man kind.
They are not mythical by any means, although they are quite beautiful.
I've been collecting them and studying nihonto for several years now.
Please don't further spread stories like this around, they only serve to further the misinformation out there among the general public regarding these weapons.
I have some interesting notes from my last visit to Tokyo. I had the rare opportunity to speak with one of my sensei's close friends, who is a togishi (sword polisher.) I got to watch him work as well as see some of his own collection which makes mine look quite amateurish in comparison.
You can expect to pay a minimum of $6k USD for a modern smith made blade. Older blades can go upwards of several hundred thousand depending on the blade and you might not get to take it out of Japan since any blade that has been deemed to be of cultural signifigance can't leave Japan.
But to keep this post on topic, steel has been smithed long before oil was discovered. The earliest nihonto date back to early Yamato. The smithing process has been refined over the years but nihonto are made in Japan the same way they have been made for thousands of years. One minor difference is some smiths will use electric hammers instead of having assistants hammer the steel while the smith moves the stock and adjusts the temperature with clay and hay.
A few good books (in English, most are in Japanese) for anyone interested in Nihonto are:
The Craft of the Japanese Sword, Leon Kapp
The Connoisseur's Book of Japanese Swords, Kokan Nagayama
I've been studying Iaido for several years now and have been using a smith made nihonto for the past 3 years. If they were as sharp as the movies and anime make most people believe there are plenty of people out there who would have a lot worse than a nicked finger from a momentary lapse in concentration. I've never cut myself (knock wood) practicing with a live blade but that is because I received proper instruction from knowledgeable sensei.
A word on safety:
Do not ever try and draw a live sword without proper training and supervision. There is a gentleman on the sword forums website from the UK who attempted to teach himself out of a book and now no longer has the use of his arm, he pierced himself attempting to sheath a live blade wihtout proper instruction. (Most people who do injure themselves do so attempting noto [the sheathing motion] with a live blade without proper instruction.)
This is something that must be taught to you in person. No videos or books can teach you. If you want to learn I suggest you do what everyone else I know who has wanted to has done, move to Japan.