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Page added on October 29, 2009

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Food will never be so cheap again

Biofuel refineries in the US have set fresh records for grain use every month since May. Almost a third of the US corn harvest will be diverted into ethanol for motors this year, or 12pc of the global crop.

The world’s grain stocks have dropped from four to 2.6 months cover since 2000, despite two bumper harvests in North America. China’s inventories are at a 30-year low. Asian rice stocks are near danger level.
Yet farm commodities have largely missed out on Bernanke’s reflation rally in metals, oil, and everything else. Dylan Grice from Societe Generale sees “bargain basement” prices.

Global free market for food and energy faces biggest threat in decades
The end of the era of cheap British food is in sight, forcing us to eat GM and not organic food, report warns

Wheat has crashed 70pc from early 2008. Corn has halved. The “Ags” have mostly drifted sideways over the last six months. This divergence within the commodity family is untenable, given the bio-ethanol linkage to oil.

For investors wishing to rotate out of overstretched rallies – Wall Street’s Transport index and the Russell 2000 broke down last week – this is a rare chance to buy cheap into a story that will dominate the rest of our lives.

Barack Obama has not reversed the Bush policy on biofuels, despite food riots in a string of poor countries last year and calls for a moratorium. The subsidy of 45 cents per gallon remains.

The motive is strategic. America is weaning itself off imported energy at breakneck speed. It will not again be held hostage by oil demagogues, or humiliated by states that cannot feed themselves. Those Beijing students who laughed at US Treasury Secretary Tim Geithner may not enjoy the last laugh. The US is the agricultural superpower. Foes will discover why that matters.

Telegraph



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